Color: Green rind, red flesh

Specification: 20 seeds

Sowing Method:

• Sow directly outdoors after soil warms to 70°F (21°C).

• Plant seeds 1 inch deep, spacing 2–3 feet apart in rows 5–6 feet apart.

• Keep soil moist and well-drained; provide full sunlight.

• Germination occurs in 7–10 days; harvest in 80–90 days.